Easy banana bread. This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! Moist and delicious banana bread recipe. Easy to make, no need for a mixer!
Easy homemade banana bread recipe with ripe bananas, flour, butter, brown sugar, eggs, and Jump to the Easy Banana Bread Recipe or watch our quick recipe video to see how we make it. This Easy Banana Bread Recipe is the absolute BEST! Moist, loaded with bananas, sweetened with brown sugar, and. You can have Easy banana bread using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Easy banana bread
- Prepare 2-3 of very ripe bananas.
- You need 1/3 cup of melted butter.
- You need 1 teaspoon of baking soda.
- You need Pinch of salt.
- Prepare 3/4 cup of sugar.
- Prepare 1 of large egg, beaten.
- Prepare 1 1/2 cup of flour.
- Prepare 1 teaspoon of vanilla extract.
- It's of (Optional) chocolate chips.
Banana bread is one of the easiest recipes you can learn. It is categorized as a "quick bread" meaning that it is leavened with chemical leavening instead of yeast. This means it is very quick and easy to. Easy and moist banana bread recipe that's golden on the outside, fluffy and moist on the inside.
Easy banana bread instructions
- Preheat oven to 350, and butter a 4x8 loaf pan.
- In a mixing bowl, mash bananas and mix in melted butter.
- Mix in baking soda, salt.
- Stir in sugar, egg and, vanilla.
- Mix in flour and chocolate chips (optional).
- Pour into loaf pan and bake for 50-60 minutes!.
Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had. If it weren't already clear by this point, the implied subtitle of this recipe is "don't fuss; make it easy." Easy Banana Bread recipe. This Easy Banana Bread Recipe makes a moist loaf with a tender crumb and TONS of banana Keywords: easy banana bread recipe, best banana bread recipe, how to make banana bread, moist. Banana bread is one of the easiest ways to reduce food waste in your home. If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on.