Simple Recipe: Perfect Crispy Ravioli

Crispy Ravioli.

You can have Crispy Ravioli using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Crispy Ravioli

1. You need 1-1/2 of bowl. Maida.
2. You need 1 of big spoon. Paneer grated.
3. Prepare 1 of big spoon. Cheese grated.
4. Prepare 1 tsp. of Oregano.
5. It's 1/2 tsp. of Chilli flakes.
6. You need 1 of spoon. Mari powder.
7. Prepare 1 of spoon. Chopped coriander.
8. You need 2 of spoon.Green chilli chopped.
9. Prepare 2 of spoon. Salt.
10. You need of as needed. Oil for frying.
11. Prepare 1-1/2 of bowl. Hot water.

Crispy Ravioli instructions

1. Take a bowl add 1 bowl maida,1 spoon oil and salt mix it very well than add little little hot water as needed in it and knead it properly dough keep it rest for 10 to 15 minutes..
2. In other bowl add paneer, cheese, green chilli, coriander, salt, Mari powder, oregano, chilli flakes mix it very well. Now from this mixture prepare small small balls one by one keep a side..
3. Now take a dough divide it into equal portion. Take one portion roll it like chapati put mixture balls (3 balls) on one side of chapati sheet.
4. Now turn other side of sheet and cover each ball press all sides of ball..
5. Now cut sheet with cutter in square shape. Press all side of every sheets very well. Prepare all sheets one by one..
6. Take a bowl add 6 to 7 spoon maida add in water as needed to make slury. Prepare slury not too much thick or too much thin. Other bowl take bread curms..
7. Now deep pasta in slury than coating with bread crumbs one by one keep a side..
8. Heat oil in a pan. Add one by one pasta in it and fry it till golden brown. Ready crispy Ravioli. Serve it..