How to Make Yummy Chocolate orange cloud

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Ingredients of Chocolate orange cloud

1. You need 200 g of 70% dark chocolate.
2. Prepare 2 tbsp of unsalted butter.
3. You need 1/2 cup of plus 2 tsp sugar.
4. Prepare 1/4 cup of hot whole milk.
5. Prepare 1 cup of mascarpone cheese.
6. It's 2 cups of heavy cream.
7. Prepare 1 tsp of vanilla extract.
8. It's of Finely grated zest from one large orange.

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Chocolate orange cloud instructions

1. Whisking continuously, melt the chocolate and butter in the top of a double boiler. Whisk in the 1/2 cup sugar and a pinch of salt, then add the milk a little at a time until smooth and the sugar's melted. Add the mascarpone 1 tbsp at a time, whisking until it melts into the chocolate. You should end up with what looks like smooth, slightly loose pudding. Cover and put in the fridge to chill..
2. Add the 2 tsp sugar and vanilla to the heavy cream and whip to soft peaks. Sprinkle in the orange zest and stir carefully to combine..
3. Transfer the chocolate mixture to a large mixing bowl. Stir in a couple of tbsp whipped cream to thin it out a little. Pour in the remaining whipped cream and fold it into the chocolate. Keep going until you have a uniform mixture. Transfer the cloud to the container of your choice and let it chill in the fridge. Serve with fresh fruit and/or extra whipped cream..

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