Sweet Orange Dipping Sauce. Learn how to make Sweet-and-Sour Orange Dipping Sauce. Whisk all ingredients together in a saucepan over medium-low heat. Love citrus with sweet chili (great pork marinade with crushed pineapple).
Lay all the breaded shrimp back down onto your tray while you finish dipping the whole batch: Now it's time to cook!
Truthfully, these days I just buy chili sauce, but you can also make your own "cheat sauce" with orange marmalade, apricot jam, and garlic chili.
A sweet and tangy honey-mustard sauce with a hint of heat is the perfect quick accompaniment for coconut shrimp or chicken strips.
You can cook Sweet Orange Dipping Sauce using 5 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Sweet Orange Dipping Sauce
- You need of orange marmalade.
- It's of seasoned rice vinegar.
- Prepare of toasted sesame oil.
- You need of soy sauce.
- It's of red pepper flakes.
This is the perfect dipping sauce for coconut shrimp, similar to what is served in many restaurant chains. It would also be great with chicken strips. Make the sauce: bring all sauce ingredients to a boil in a small saucepan over medium heat. Make the egg rolls: Brown sausage in a large nonstick skillet over med-high heat, stirring.
Sweet Orange Dipping Sauce instructions
- Stir all ingredients together in a small bowl. Cover and refrigerate for up to 1 week..
- I use this with my Coconut Shrimp. https://cookpad.com/us/recipes/366879-coconut-shrimp-for-two.
I fry mine in peanut oil and use orange marmalade and sweet. The Thai chili sauce adds savoriness and heat to the sweet orange marmalade and the spicy-sweetness of the dip is addictively good. Even if you don't love coconut, this easy shrimp recipe could make you change your mind! My family was fighting over the last shrimp. Serve hot, warm, or at room temperature with individual bowls of warm marmalade dipping sauce.
