Easy Recipe: Perfect Mighty Meat Muffins

Healthy, Easy, Delicious, fresh and Yummy Recipe.

Mighty Meat Muffins. Serve the Mighty Mini Meat Muffins hot or cold. Mix ingredients in order given and pack into greased muffin tins. Preparing our mentality for the upcoming competitions to stay ready.

Mighty Meat Muffins BBQ Meatloaf Muffins with Sweet Potato Topping are (almost) too cute to eat. Kid's love them because they're fun, you'll love them because they're simple and delicious. Mighty Muffin with Probiotics* Add Water - Ready in Seconds Supports Immune Health* As part of Macro Muffin would be more fitting. You can cook Mighty Meat Muffins using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mighty Meat Muffins

  1. Prepare 2 lbs of ground elk or deer (1/3-1/2 of it quality bacon).
  2. Prepare 1 of egg.
  3. It's 1/2 cup of finely diced onion.
  4. You need 10-12 of sm-med mushrooms, diced.
  5. It's 5 of shakes Worcester sauce.
  6. Prepare of Few shakes of black pepper.
  7. You need 1/2 tsp of minced garlic, or few shakes garlic powder (optional).
  8. It's 1 TBSP of fresh cilantro, finely chopped (optional).
  9. You need of Yes, that's it!.

This product is fairly macro-friendly and I would recommend using. These Mini Meatloaf Muffins are yummy and sure to please even your pickiest eater. Cook it in a muffin tin and it will be a success. I especially love this recipe because it is so easy and flexible, I can.

Mighty Meat Muffins instructions

  1. Combine all ingredients in a large glass bowl and get your hands in it! Mush it all up. Don't lick your hands! LOL Pre-heat oven now, to 350 degrees F, rack in middle..
  2. Use a medium sized 12 muffin tin. With the bacon in the ground game meat, coating the tin is probably not necessary. Fill each muffin spot evenly, about right to the top..
  3. Bake on middle rack at 350 F for 30 minutes. Take out to cool..
  4. Serve with your favorite BBQ sauce, dip, and/or condiments, but really, these taste so good and are so moist, they don't need any!.
  5. Assuming a 50/50 ratio of game to bacon when ground, each MMM = 225 cal, 18 fat (5.8 sat), 13.5 protein, 1.2 net carbs. You can reduce the fat by reducing the bacon and replacing more game meat. You also get more protein this way. The wild game meat is around 496 cal, 8 fat, 100 protein, and 0 carb per pound! Sweet! 🤗.

Serve these tangy meat loaf muffins for dinner or slice them up for a take-along sandwich lunch. They're just as flavorful after freezing. —Cheryl Norwood, Canton, Georgia.. Meatloaf Muffins, Bulgur Wheat Muffins, Breakfast Muffins With Hash Brown Crust. mirepoix, sausage meat, eggs, ground beef, corn muffin. So today for supper we are having Meat Muffins. Basically this is meatloaf made in a muffin pan.