Easiest Way to Make Perfect Bulgur wheat Uppuma

Bulgur wheat Uppuma.

You can cook Bulgur wheat Uppuma using 16 ingredients and 3 steps. Here is how you cook it.

Ingredients of Bulgur wheat Uppuma

1. Prepare of Bulgur wheat.
2. It's of sesame seed oil.
3. It's of mustard seed.
4. It's of fennel seed.
5. It's of fenugreek (methi).
6. It's of turmeric powder.
7. You need of Few curry.
8. You need of ginger, chopped.
9. It's of green chiles.,sliced.
10. You need of garlic cloves, chopped.
11. You need of onion chopped.
12. It's of bell pepper, choppe.
13. Prepare of frozen peas and carrots.
14. You need of Salt.
15. You need of cashews. Dry roasted.
16. You need of cilantro leaves, chopped.

Bulgur wheat Uppuma step by step

1. Collecet all required ingredients, keep them with in our reach.
2. Use medium heat from start to finish, In a skillet, temper mustard, fennel, and asafetida in hot oil, Sautee onions, when onion turn slightly brown, add turmeric, ginger, garlic, curry leaves, green chile and bell pepper-cook for 4 minutes. Stir in frozen peas and carrots- cook for 4 minutes.
3. Soak wheat in 4 c of boiling water for 10-15 minutes. Wheat absorbs water, swells and gets cooked, Transfer it the skillet with cooked vegetables. Mix thoroughly, cook covered for 4-5 minutes. Salt to taste. Garnish with cashews and cilantro leaves. Taste before serving..