Abu_Amneh_vegetarian_Kibbeh.
You can have Abu_Amneh_vegetarian_Kibbeh using 15 ingredients and 10 steps. Here is how you cook that.
Ingredients of Abu_Amneh_vegetarian_Kibbeh
- Prepare of Dough's ingredients.
- It's of fine bulgur.
- Prepare of flour.
- Prepare of cumin powder.
- You need of chilli powder.
- Prepare of salt.
- Prepare of stuffing ingredients.
- You need of olive oil.
- You need of onions - chopped into small cubes.
- It's of chickpeas- soaked and peeled.
- It's of whole pomegranate - sour.
- It's of pomegranate molasses.
- It's of olive oil.
- Prepare of mint flakes.
- Prepare of salt.
Abu_Amneh_vegetarian_Kibbeh step by step
- Dough's preparation wash bulgur and soak for 15 minutes, drain.
- In a bowl knead the flour and bulgur together. Continue to add cumin, chilli and salt until the dough holds a ball shape.
- Stuffing method in a pan, add oil and onions, cook until softened.
- Add the chickpeas and mix together.
- Turn off the heat and leave aside to cool down.
- Once cooled, add the pomegranate, olive oil, pomegranate molasses, mint flakes and salt.
- Kibbeh's method cut the dough into balls equal in size (as desired).
- Roll out each ball in a circle like shape, fill with a amount of the stuffing. Cover with another layer and firmly close the sides.
- Do the same with the remaining dough.
- Grill the kibbeh on the charcoal, brush kibbeh with olive oil and serve.